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Air Fryer Banana Chips

Mira
Discover how to make delicious and healthy Air Fryer Banana Chips that are crunchy and naturally sweet, perfect for satisfying snack cravings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Healthy, Snack
Cuisine American
Servings 2 servings
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 pieces ripe bananas The riper the bananas, the sweeter the chips.
  • 1 tablespoon olive oil Helps enhance flavor and texture.
  • to taste Salt Adjust based on preference.

Instructions
 

Preparation

  • Peel the ripe bananas.
  • Slice the bananas into even rounds, about 1/8 inch thick.
  • In a mixing bowl, toss the banana slices with olive oil and a sprinkle of salt.

Cooking

  • Arrange the banana slices in a single layer in the air fryer basket.
  • Set the air fryer to 350°F (175°C) and cook for 10-15 minutes, checking midway to toss or shake for even cooking.
  • When golden brown and crisp, remove the chips and let them cool.

Notes

For added flavor, consider adding cinnamon or cayenne pepper. Store chips in an airtight container to retain freshness for up to a week.
Keyword Air Fryer Banana Chips, Banana Chips, Crispy Snacks, Easy Recipes, Healthy Snack