Personal Size Pizza
A customizable and quick-to-make personal pizza perfect for satisfying your cravings.
Ingredients
For the crust
- 1 piece pita bread or naan Base for the pizza
For the toppings
- 1/4 cup pizza sauce Rich and flavorful base
- 1 cup shredded mozzarella cheese For a gooey, melty layer
- to taste toppings (pepperoni, bell peppers, onions, olives, etc.) Customize based on preference
- 1 tablespoon olive oil To brush on the base for added flavor
- 1 teaspoon Italian seasoning To enhance the flavor
Instructions
Preparation
- Preheat your oven to 450°F (232°C).
- Brush the top of the pita bread or naan with olive oil.
- Spread a generous amount of pizza sauce over the base.
- Layer shredded mozzarella cheese on top of the sauce.
- Add your preferred toppings on top of the cheese.
- Sprinkle Italian seasoning over the toppings.
Baking
- Place the assembled pizza on a baking sheet and bake for 10-12 minutes, or until the cheese is bubbly and the edges are golden brown.
- Let cool for a minute before slicing.
Notes
Wrap leftover pizza slices in plastic wrap or foil, and store them in an airtight container for 3-4 days. Reheat in the oven at 350°F (175°C) for optimal results.