S’mores Tortilla
This s’mores tortilla is a quick and easy dessert made with melty chocolate, gooey marshmallows, and a crispy golden tortilla. Ready in under 10 minutes, it’s the perfect no-fuss sweet treat with classic s’mores flavor—no campfire needed.
Ingredients
- 2 medium flour tortillas
- 1 cup mini marshmallows
- 1/2 cup chocolate chips or chopped
- 1 –2 tablespoons butter
- Optional: chocolate spread or peanut butter
Instructions
- Lay tortilla flat and sprinkle chocolate and marshmallows over half.
- Fold tortilla in half to form a half-moon.
- Heat a skillet over medium heat and add butter.
- Place tortilla in the pan and cook for 2–3 minutes until golden.
- Flip and cook another 2–3 minutes until melted and crispy.
- Remove from pan and let cool for 1–2 minutes.
- Slice into wedges and serve.
Notes
- Cook on medium heat to avoid burning before melting.
- Do not overfill to make flipping easier.
- Let rest briefly to avoid hot filling spills.
- Use butter for best crispiness and flavor.
- Add fillings like banana or peanut butter for variation.